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Pork tenderloin with grand veneur sauce

Pork tenderloin with grand veneur sauce

the juicy and rozé baked pork tenderloin in one refined poivraine sauce with cognac, currants and some cream



• Order at least 5 day(s) in advance.


Per person: € 12,45
Delivered hot (min.8p) in companies only: € 18,25

€ 12,45

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