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Starters
How to heat the hot starters: Put the portions in a preheated oven at 180 degrees for about 15 minutes. (use a heat resistant container)
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Up to 10 people, the portions can be arranged on an individual plate. For larger quantities, the portions are arranged on buffet trays. If you do not specify your preference, we use buffet trays as of 8 people.
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breakfast
break
lunch & dinner dishes
soup
finger food
year end menu
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