Fresh Food Point Delicatessen
For more than 35 years, our Delicatessen shop has been a trusted destination in Zaventem for gourmet food, freshly prepared meals and professional catering services. Our story began in 1989 when the delicatessen first opened as a franchise of DITS NV.
In 1999, the business was acquired by De Laere BV, led by Koen De Ketelaere and Isabelle De Leeuw. Following the closure of DITS NV in 2008, the store continued under the name Het Waar Genoegen Delicatessen, while significantly expanding its corporate catering services. Alongside corporate lunches and artisan cheese buffets, the company introduced daily office cafeteria services and customised fruit basket deliveries for businesses.
In 2011, the company launched a second food concept, MiXiT Fresh!, dedicated to freshly prepared soups, healthy snacks, fresh fruit salads, smoothies and ultra-fresh meal salads made daily in its own professional kitchen.
In 2015, the company's B2B catering range and delicatessen assortment were brought together for the first time in the Fresh Food Point online shop. To streamline operations, the complete MiXiT Fresh! range was integrated into the main delicatessen store in 2017.
Following the Covid-19 pandemic, both the webshop and the physical store were completely renewed to meet the growing demand for online ordering and modern food retail. The delicatessen was rebranded as Fresh Food Point Delicatessen (FFP Delicatessen), reflecting its broader range of products and services.
Today, Fresh Food Point is organised around three complementary product concepts:
- Food Point Classic Fresh – artisan cheeses, premium charcuterie, gourmet delicacies and fine food specialities.
- Food Point Daily Fresh – freshly made sandwiches, wraps, daily lunch specials and convenient takeaway meals.
- Food Point MiXiT Fresh – ultra-fresh meal salads, homemade soups, smoothies and healthy grab-and-go meals.
Today, Fresh Food Point combines a traditional delicatessen, a professional kitchen, an online food shop and a full-service catering company under one roof. Customers throughout Zaventem, Brussels Airport and the surrounding region rely on us for premium delicatessen products, corporate catering, business lunches, fresh takeaway meals and artisan food prepared daily with exceptional care and quality.
FFP stands for Fresh Food Point.